Homemade Vegetable Salad Dressing

Homemade Vegetable Salad Dressing:

Eating salad almost every day may be one of the most healthy eating habits you can adopt and one of the simplest. Eating salads is a super-convenient way to work in a couple of servings of vegetables and/or fruit.

Benefits of healthy eating it’s not just the vitamins in salad and raw vegetables that make them so important – they’re also packed with fiber and are low in fat and calories, making them great choices for filling you up while slimming.

Salad is very healthy and tasty too..! It is good to eat raw food for at least once a week.

Pic 1 (Large)

Ingredients to make Homemade Salad Dressing:

2 tsp. Lime Juice / Required

1 tbs. White Distilled Vinegar

1 tsp. Garlic Powder

1 tsp. Black Pepper Powder

½ tbs. Olive Oil / Required

1 tsp. Rosemary Garlic

1 tsp. Dry Basil

1 tsp. Dry Parsley

Salt to Taste

Salad Ingredients:

Lettuce Chopped Roughly

Baby Carrots Chopped Straight

Few Grape Tomatoes Chopped Half

Cucumber Chopped into Round Shape

Red Onion Chopped Straight and Thin

Feta Cheese Chopped into Small cubes or Shredded

2 tbs. Raisins / Dry Grapes (Optional)

For Crunchy Toppings Add Seasoned Bread Crumbs (Optional)

Pepper and Salt to Taste

Steps:

  1. Add all the Salad Ingredients into the Mixing Bowl; followed by Black Pepper and Salt to Taste.
  2. Then add about 6 to 7 tsp. of dressing; Mix well and Serve.
  3. Thanks for Watching.

Tips:

Serve immediately Once You Mix all the ingredients, Dressing and Topping Together for Better Taste.

Video Recipe for Homemade Vegetable Salad Dressing in English:

Video Recipe for Homemade Vegetable Salad Dressing in Tamil:

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